Monday, May 18, 2009

Breaded Chicken Casserole

I absolutely love this one! It has so much flavor and you don't even have to use any seasonings! You will really like this one!

3 Chicken breasts
1 26oz can cream of chicken
1 1/2 Cups of shredded cheese
5 Slices of bread
1/2 - 1 Cup of butter or margarine melted

Boil and shred chicken. Put chicken in a casserole dish, add cream of chicken and mix until well blended. Spread cheese over the top. Put bread in blender and blend to crumbs and put on top of the casserole. Pour the melted butter evenly over the bread crumbs. Cook at 350 degrees for 20 minutes.

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