3 Chicken breasts
1 26oz can cream of chicken
1 1/2 Cups of shredded cheese
5 Slices of bread
1/2 - 1 Cup of butter or margarine melted
Boil and shred chicken. Put chicken in a casserole dish, add cream of chicken and mix until well blended. Spread cheese over the top. Put bread in blender and blend to crumbs and put on top of the casserole. Pour the melted butter evenly over the bread crumbs. Cook at 350 degrees for 20 minutes.
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